I'm really looking forward to coming up to teach in Aberdeenshire tomorrow. The T'ai Chi and company are always top-notch, but it's also a chance for me to get another dose of early Spring flowers, budding trees and bird song. The unseasonably hot few days here has meant things have sped along too fast... the bulbs of all kinds are almost over. It's emergency foraged wild garlic pesto tonight.
Tonight I'll finally be able to share some great news about something I'm going to be involved in. But for now I must het to work as I have a deadline of lunchtime...
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